Classic Waffles

These waffles turn out lovely and crispy. Perfect for any day of the week!

Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon salt
  • 4 teaspoons baking powder
  • 2 tablespoons white sugar
  • 2 eggs
  • 1 ½ cups warm milk
  • ⅓ cup butter, melted
  • 1 teaspoon vanilla extract

Directions

Step 1

Gather all ingredients.

Step 2

In a large bowl, mix together flour, salt, baking powder and sugar; set aside. Preheat waffle iron to desired temperature.

Step 3

In a separate bowl, beat the eggs. Stir in the milk, butter and vanilla.

Step 4

Pour the milk mixture into the flour mixture; beat until blended.

Step 5

Ladle the batter into a preheated waffle iron.

Step 6

Cook the waffles until golden and crisp.

Step 7

Serve immediately and enjoy!


Posted

in

by

Tags: