Category: BREAKFAST MEAT AND SEAFOOD

Make crispy thick-cut bacon in the oven and never fry again! You can use regular thin bacon, just adjust baking time. Ingredients Directions

These air fryer sausage patties will be nicely browned. The best part is — you will avoid grease splatter all over your stovetop! Ingredients Directions

Great shrimp and grits recipe. Send your taste buds to coastal South Carolina with this restaurant-worthy shrimp and grits recipe. Whether you’re a beginner cook or a seasoned pro, this top-rated recipe will impress everyone at your table. What Is Shrimp and Grits? Shrimp and grits is a Southern dish from the Lowcountry of coastal…

This easy, cheesy ham and potato casserole uses up leftover Christmas or Easter ham! It’s perfect for a post-holiday breakfast or an easy weeknight dinner. My family looks forward to this classic combination. Decadently cheesy, crispy, and hearty ham and potato casserole makes for the perfect bite any time of day. This simple, pantry-friendly recipe…

This Amish breakfast casserole has bacon, onion, eggs, hash browns, and lots of cheese. My family loves this hearty dish! Try breakfast sausage in place of bacon if you prefer. This crowd-pleasing Amish breakfast casserole recipe is not only hearty and filling, it’s made with budget-friendly ingredients you may already have on hand.  Amish Breakfast…

This is an easy, delicious quiche that takes no time to prepare using a frozen deep-dish pie crust, bacon bits, cream, and two types of cheese. I have made this for numerous brunches and everyone raves about it! It doesn’t get much better than this easy, cheesy bacon quiche. Whether you’re looking for a satisfying…

The Denver omelet is a change of pace from a French omelet and is known for its firmer texture and caramelized flavor. It’s one of the first foods I learned to cook professionally as a line cook in high school. Make it a complete lunch or dinner with arugula salad and toasted bread. Ingredients Directions

This bacon gravy recipe is quick and easy to make. Nothing makes biscuits better than being smothered in a Southern-style bacon gravy. Delightful! Ingredients Directions