Category: BREAKFAST BACON
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Quick Quiche
This quick quiche is for when you don’t have time to make a pastry crust. It is an excellent idea for a quick lunch. You may add other goodies, such as ham, chicken, crab, shrimp, or broccoli. Ingredients Directions
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Easy Quiche Lorraine
This quiche recipe with milk, eggs, bacon, and Swiss cheese is a delicious way to start a meal. Ingredients Directions
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Christmas Brunch Casserole
This Christmas breakfast casserole with hash browns, mushrooms, bacon, and eggs is easy to prepare on Christmas Eve. Just pop it in the oven for an hour on Christmas morning, and enjoy it for breakfast or brunch. Ingredients Directions Tips If you’re baking this the same day you make it and it won’t be refrigerated,…
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Easy Breakfast Egg Muffins
These breakfast egg muffins are inspired by your favorite morning casserole or omelet! Great for an on-the-go breakfast and very customizable to your tastes. You can substitute any vegetables or meat that you like. I love to make a dozen of these and have them in my fridge to grab in the morning on my…
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Eggs Benedict
Eggs Benedict is a brunch specialty consisting of hot buttered English muffins, Canadian-style bacon, and poached eggs topped with a rich Hollandaise sauce. Wonderful for Easter, Mother’s Day, or anytime you want to treat yourself to the best brunch in the world! Delicious with roasted potatoes for mopping up the extra egg yolk and Hollandaise.…
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Bacon Cheese Frittata
This baked frittata recipe is a wonderful dish to serve at brunch or to take as leftovers for lunch. Make this frittata even easier by using cooked bacon from the freezer. Ingredients Directions
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Asparagus Quiche
This asparagus quiche has a delectable combination of ingredients that results in a tasty dish. Ingredients Directions
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Candied Bacon
Candied bacon makes a great crunchy, smoky, and sweet party snack. Ingredients Directions
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Freeze-and-Reheat Breakfast Burritos
Learn how to make breakfast burritos with this recipe intended to be made in a large batch so that individual burritos can be frozen and reheated as needed. Making these in advance and freezing is a big time-saver for busy mornings! Ingredients Directions
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Oven-Baked Bacon
I always cook bacon in the oven! You just need to plan a bit ahead as the bacon takes longer. With baking, the bacon grease stays nice and clean and you can reuse it to sauté vegetables or eggs for extra flavor. Ingredients Directions Cook’s Notes: If you are making a lot of bacon, the…