This on-the-go cold breakfast is portable, quick to make, healthy, and great-tasting! You may also add honey to sweeten the oatmeal. Also good with diced apple or other seasonal fruits.
Ingredients
- ½ cup old-fashioned rolled oats
- ½ cup Greek yogurt
- ½ cup sweetened almond milk
- 1 banana, sliced
Directions
- Stir oats, yogurt, and almond milk together in a jar with a lid. Twist lid onto jar and refrigerate, 8 hour to overnight. Stir oatmeal and add banana when ready to eat.
Cook’s Note:
You may also mix ingredients in any container that has a lid or that can be covered with plastic wrap.